Food Menu

Platters and starters

Warm Turkish bread with olive oil & PJ’s dukkah (serves 2) $9.00
Angas Grove Olive Oil for dipping & middle eastern dry seed, nut and spice dukkah.
Veg

Garlic bread (serves 2) $9.00
Oven baked with garlic and herbs.
Veg

Homemade pumpkin soup with a hint of spice $10.00
Home grown pumpkins cooked with cumin, coriander and turmeric to make a healthy soup with a hint of spice,
served with warm Turkish bread.
Gluten free, veg
Suggested wine:  Angas Plains Estate PJ’s Unwooded Chardonnay

Grazing platter (serves up to 4 as entrée / 2 as main) $34.00
Grilled sliced chorizo sausage, grilled haloumi cheese with Talinga Grove Lime Olive Oil,
PJ’s Shiraz Garlic & Chilli dipping sauce served on a tangled bed of greens with baby tomatoes, olives and feta cheese.
Accompanied with warm Turkish bread, PJs dukkah and Angas Grove olive oil.
Suggested wine: Angas Plains Estate Sparkling Cabernet Sauvignon or Angas Plains Estate PJ’s Sparkling Chardonnay

Regional cheese platter $25.00
Selection of Paris Creek biodynamic cheeses, PJ’s Cabernet Crush, fruits, Lavosh and Mary’s crackers
Suggested wine: Any of the table wines or the Classic Tawny Liqueur Wine at the end of the meal

Tapas (serves up to 4 as entrée / 2 as main) $44.00
Flavoursome small portions are ideal to nibble on with a glass of wine.
Warm Turkish bread with Angas Grove olive oil & PJ’s dukkah, Two Hills and a Creek Kalamata Olives.
Grilled lemon chilli chicken & chorizo sausage threaded on rosemary skewers with red capsicum
Steamed prawn dumplings made to traditional Japanese recipe served with soy sauce
Spinach, pine nut and feta triangles
Suggested wine: any of the Angas Plains Estate Range of wines

Main meals

Fish of the Day (Gluten free without chips) $24.00
Please see the board for fish of the day or ask our friendly staff
Lightly dusted in seasoned rice flour and Pan fried, served with fresh salad, Attitude dressing and chips.
Suggested wine: Angas Plains Estate Savvy White or Angas Plains Estate PJ’s Unwooded Chardonnay

Pie of the day $24.00
Tender chunky steak pie cooked with a rich gravy, red wine and thyme. 
Served with fresh salad and chips.
Suggested wine: Angas Plains Estate PJ’s Cabernet Sauvignon or PJ’s Shiraz

Warm chicken salad (Gluten Free) $19.00 
Grilled strips of tender chicken thighs seasoned with Talinga Grove Lime Olive Oil
tossed in a fresh green salad with Attitude salad dressing served on the side.
Suggested wine: Angas Plains Estate PJ’s Sparkling Chardonnay Or PJ’s Unwooded Chardonnay

Indian Vegetable Curry (Vegan, Veg, Gluten Free) $20.00
Mild vegetable curry served with rice and pappadums.
Suggested wine: Angas Plains Estate Brick Red Shiraz or PJs Cabernet Sauvignon

Pizza for One – 9 inch serves 1
Traditional Ham and Cheese $17.00
Tomato base, cheese and ham
Suggested wine: Angas Plains Estate Tempranillo

PJ’s Gourmet $19.00

PJ’s Shiraz Sauce, cheese, onion, capsicum, chicken, rocket and feta cheese
Suggested wine: Angas Plains Estate PJs Unwooded Chardonnay

Roast Pumpkin and Feta $19.00
Tomato and zucchini sauce, cheese, onion, capsicum, pine nuts, pumpkin, rocket and feta
Suggested wine: Angas Plains Estate PJs Sparkling Cabernet Sauvignon

Artichoke and Eggplant $19.00
Basil pesto base, cheese, marinated eggplant, artichoke, sundried tomatoes and shaved parmesan cheese
Suggested wine: Angas Plains Estate Savvy White

Meat Lovers $20.00
Tomato base, cheese, ham, chorizo and salami with BBQ sauce
Suggested wine: Angas Plains Estate PJs Shiraz

Greek Lamb $20.00
Tomato base, cheese, onion, tomato, lamb, tzatziki sauce and feta
Suggested wine: Angas Plains Estate PJs Cabernet Sauvignon

Optional Extras (avocado, anchovies, olives, pineapple) $2.00ea

 

Special of the day
We love to cook and change the specials often to suit the day! Make sure you check the board for details.

Sweets and treats

Seasonal Fruit Crumble  $9.50
Cellar made seasonal fruit crumble served with cream and icecream

Homemade apple pie $9.50
Individually baked homemade apple pies sweetened with PJ’s Apricot Crush, 
served with creamy soft ice cream

Homemade ice cream $9.50 (Gluten Free)
Cellar made Creamy vanilla bean, rich chocolate and fresh strawberry ice cream served layered together

Chocolate Brownie  $6.50
Cellar made chocolate brownies with loads of chocolate pieces served with a dollop of cream

Scone, jam and cream (1 scone per serve)$4.50
Cellar baked warm scone with PJ’s Cabernet Crush and PJ’s Apricot Crush with a dollop of thick cream

 

Children’s Menu

Scone, jam and cream (1 scone per serve) $4.50
Cellar baked warm scone with PJ’s Cabernet Crush and PJ’s Apricot Crush with a dollop of thick cream

Traditional pizza – ham, cheese and pineapple  $17.00

Bowl of chips with tomato sauce $6.50

Chicken nuggets and chips $8.50

Sausage roll and chips $8.50

Ice cream in a cone – vanilla or chocolate $3.00

Babycino $1.00

Drinks

Piping hot tea, organic coffee, hot chocolate $4.00
Assorted Teas – black, Earl Grey, English Breakfast, green, peppermint, spice chai
Goroka Organic Coffee – cappuccino, café latte, flat white, short black, long black,
macchiato, mocha Decaffeinated Organic Coffee – 
served to your style
Hot chocolate / Milo

Soft Drinks  $3.00
S. Pellegrino Sparkling Water  $8.00 750ml  $5.00 500ml

Selected Beers & Cider    $7.50